COOK WITH ME – CHEESY ARTICHOKE DIP

Today I’m going to share with you the most delicious (and easy) dip I have ever made! I’m a cheese lover, there is no doubt about it, and if you are one too you will absolute love this recipe. I love making it whenever I have guests over or on a Friday/weekend night with a few beers if I decide to stay home instead of going out. It is pretty easy, and to die for..

Let’s begin:
✦ First step is to preheat the oven to 400 degrees F (200 degrees C).
Now, we will take a look at the ingredients:

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You will need:
✦ 1 can of artichokes hearts drained and chopped
✦ 1/2 cup of mayonnaise
✦ 1 cup of Parmesan cheese
✦ 1/3 cup of Havarti cheese (you can use Mozzarella, Swiss or Cheddar instead)
✦ 1 tsp of minced garlic
✦ salt & pepper to taste (I only used pepper)

In a bowl, you will mix all the ingredients. Then, transfer the mixture to a shallow baking dish.

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Bake it a 400 degrees for 20 min or until there is light brown on top.

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Serve it with your favourite toast or crackers, and voilà! Time to enjoy this yummy treat ♡ It’s impossible to have just one…

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ps: these toasts I make the myself with a fresh French baguette. All I do is cut into 1/2 inch thin pieces, add butter and oregano on just one side and roast in the oven for 15/20 min. So much better than buying ready made ones..

Let me know if you tried it out and how you like it! All my friends love this recipe!

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15 Comments Add yours

  1. Brandi H says:

    I am a huge cheese liver too. Nevervtried artichokes before but this looks wonderful. Thanks for sharing the recipe.

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    1. Nanda Reis says:

      you’re welcome 😉

      Like

  2. Brandi H says:

    I am a huge cheese lover too. Never tried artichokes before but this looks wonderful. Thanks for sharing the recipe.

    Like

  3. Jaime says:

    That looks good! I’m not sure if I like artichokes or not… I made something with them one time and just couldn’t eat it. I might be able to if it’s covered in cheese. =P

    Like

    1. Nanda Reis says:

      haha maybe! I hope you like it time 🙂

      Like

  4. Barbara says:

    OMG! I can actually eat this. You have made a meal that doesn’t irritate my allergies that much. Thanks for sharing.

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    1. Nanda Reis says:

      I’m glad I could help =) Thank you!

      Like

  5. Miranda says:

    Artichoke dip is one of my favorites! I love adding crab to it too! YUM! =)

    Like

    1. Nanda Reis says:

      That sounds interesting!

      Like

  6. YUM!! I will definitely be making this! PIN IT:)

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    1. Nanda Reis says:

      Thank you my dear!!

      Like

  7. redheadloves says:

    OMG! I’m going to need to eat like all of that! It looks so good!

    Like

    1. Nanda Reis says:

      It is very very good 😀

      Like

  8. My husband and I are obsessed with artichoke dip. Thanks for this!

    Like

    1. Nanda Reis says:

      you’re welcome!!

      Like

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